Brian Reilly
Series
Language
English
Formats
Description
Scott is distressed to learn that his ex-wife and her husband have informed his son, Charlie, that there is no Santa Claus. While a sullen Charlie visits his dad on Christmas Eve, a noise on the roof brings them outside. It turns out that there is a Santa after all, and Scott has just accidentally killed him. Because of "the Santa clause, " Scott inherits the job of Santa. As the next year passes, Scott rapidly gains weight, grows a white beard and...
Pub. Date
[2007]
Language
English
Formats
Description
With another Christmas season fast approaching, Santa Claus/Scott Calvin is feeling even more pressure. Mrs. Claus is expecting a little Claus. She is also longing for the company of some "tall people." So Scott agrees to let her parents visit as long as they believe that they're really in Canada rather than at the North Pole. Further complicating matters is a visit by Scott's ex-wife, her husband, and their daughter, Lucy. A member of the Council...
Author
Pub. Date
[2010]
Edition
First edition.
Language
English
Description
The host of Food Network's Dinner: Impossible shows busy people how to keep food simple but delicious
Chef Robert Irvine goes where few chefs dare. As the host of Food Network's Dinner: Impossible, he has cooked on a desert island, in an eighteenth-century kitchen, inside an ice hotel, and even for cowpunchers on a cattle drive. In Impossible to Easy, he converts the classical and improvisational kitchen skills he's learned during the past twenty-five...
Author
Pub. Date
[2007]
Edition
First edition.
Language
English
Description
The star of Food Network's Dinner: Impossible, Chef Robert Irvine shares the adventurous story of his life, his thoughts on cooking, and his favorite recipes
There are few chefs on the planet who do what Irvine does, flying around the world at a moment's notice to cook for heads of state, royalty, and celebrities. Irvine reveals his fascinating past and unorthodox culinary training. His career as a world-renowned chef began at the age of fifteen...
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